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We know our friend Megan in Houston likes to cook, and likes a nice curry as much as I do.  Well, maybe not quite as much as I do, but she likes them.  So I was telling her about the curry book I talked about earlier the other week, and we even bought her a copy. Before our copy arrived she borrowed it from the library and was going to give a recipe a go. And promised to write a blog about it.

Apparently she did cook it. But as she thinks it’s fun not to post it just to wind me up we’re still missing the blog bit, so I have no idea how it went and what she thought of it.

So I’ve decided to help her out, even though I’m not sure she deserves it.

So here’s a recipe review template, just for her. Let’s see if it helps… Although she might have to change the “tonight” to “last month” soon…

Tonight, Mike, We Made [Insert recipe title here…]

1. It was a [insert small description here for those without the book]…
2. The ingredients we couldn’t find/had to substitute/don’t like anyway so skipped were…
3. The only thing that confused me about the recipe was…
4. But on the whole the recipe was clear/easy/a bit fussy/totally and utterly confusing [delete as appropriate].
5. If I made it again what I’d do differently is…
6. We had it with…
7. If we had it again I’d have it with…
8. On a scale of 1-10 I’d give it a…
9. On a scale of 1-10 Michael would give it a…
10. On a scale of blech-yum the kids would give it a…
11. I’d definitely/maybe/never [delete as appropriate] make it again.

This entry was posted on Wednesday, May 27th, 2009 at 2:45 pm and is filed under Food and Drink. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.